Atlantic PuffinFratercula arcticaBy: WillScientific Classification Kingdom: Animalia Phylum: Chordata Class: Aves Order: Charadriiformes Family: Alcidae Genus: Fratercula Species: arctica |
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Natural History
The Atlantic puffin has been known by many names such as sea
parrots, common puffin, clowns of the sea, or its scientific name, Fratercula
arctica. Clowns of the sea truly fits them because they look so
comical flying and waddling around in such a funny way.
Many years ago, they were killed for their meat and feathers. The
feathers were used to stuff pillows and mattresses and to decorate
hats. Eventually, after more than 100 years of being hunted, they could
only be found on 6 islands in Maine.
In 1901, there was only 1 pair left south of the Canadian Border. A
group of scientists stopped the hunting in 1918 by the passing the
“Migratory Bird Treaty” making it illegal to kill most types of birds.
This shows how people can make a difference in the ecosystem by
preserving
diversity. If scientists had not helped to preserve the Atlantic
puffin, then the population would either become endangered
or, most likely, extinct. This effort to protect them helped
the food chain because if they were to go extinct, then there
would be an imbalance between predator and prey,
therefore affecting the community in a bad way.
Some interesting facts about the Atlantic puffin are that they
can beat their wings 300-400 times a minute. They can also dive 200
feet
underwater in search of small fish, and can stay under for 30 seconds.
When they surface, they can be carrying fifty 7-inch fish at one time!
They are expert swimmers and can “fly” underwater with their wings,
using
their feet for rudders.
In the summer during breeding season, the female lays a single
egg. The egg is kept warm by one of the parents by keeping it under its
wing. The parents take turns bringing it fish once it hatches, as it
devours about 25 fish each day!
Habitat
During the summer, the Atlantic puffin’s habitat is on rocky
coastal cliffs along the North Atlantic Ocean, such as Greenland,
Maine, and Canada. Puffins are also found in Northern Europe, including
the British Isles, parts of Russia, and Scandinavia. The Atlantic
puffin is endemic
to cold, northern countries. There is not much vegetation where they
live, so they have adapted not to need it to survive.
During winter, they travel far from the coast out to sea in deep, icy
water probably because there are many fish out there. The Atlantic
puffin is rare to see close to land until mid-March. Gulls share their habitat , but they
harass the puffins and try to steal their fish.
Present Status
Threatened in Maine
Physical Description
The Atlantic puffin is a short and stocky warm-blooded bird. It is a vertebrate
so it is classified in the Phylum chordata. It has a black
head,
neck and back, all the way down to the tail feathers. They have a white
face, white sides, and a white stomach. They have a large, triangular,
parrot-like beak. During the breeding season, their beaks are bright
orange with a
yellow border around a blue patch on the back half of the beak. When
breeding
season ends, their beaks lose their color and become a dull gray. The
puffin’s height is about 13.5 inches tall with a 2 foot wing span. The
male and the female puffins look almost the same. Some people call them
“Sea Clowns”
due to their waddling walk, clumsy flight, sad eyes, and white face.
Diet and Feeding Habits
The Atlantic Puffin can hold up to several dozen fish at one time
inside its beak. To do this it uses its rough tongue to push fish
against pointy barbs on the roof of its mouth. When a new fish is
caught, the tongue pushes it back with the others. The Atlantic
puffin’s diet includes small fish, mollusks, and crustaceans. The
Atlantic puffin is a carnivore which means that it only eats
meat. Atlantic Puffins do not have any predators other than humans, but
gulls can cause them trouble by stealing their catch or their babies.
Causes of Endangerment
The main reason that Atlantic puffins are threatened is because
they were hunted for their meat. They are pudgy animals, which gives
them a lot of meat for their small body. Also, women in the 19th
century used their feathers to decorate their hats.
A more recent reason for their death is feather damage from oil spills,
and food shortage from overfishing. Another reason is that people have
been building their houses on sand dunes by the ocean which can affect
seabirds by destroying their habitat. When Project Puffin began in
1973, the only 2 islands that they were living on in Maine were
Matinicus Rock Island and Machias Seal Island. For this reason they are
rare to see in Maine, even when they are all close to land. But in
Newfoundland, Greenland, Iceland, they are as common as seagulls in
Portland Harbor.
In 1973, Project Puffin attempted to reintroduce puffins to East Egg
Rock. They were raised on fish which were injected with vitamins.
After 2-3 years, a new colony was on East Egg Rock Island. By 1986 the
project was a success and Puffins were once again living on East Egg
Rock
Island.
The puffin population in Maine has been growing steadily in the past
seventeen years after the successful attempt to put puffins back on
East Egg Rock in 1986. In the not-so-distant future, the Atlantic
puffin will probably be downgraded to a specie of concern, and then
probably taken off the list all together.
Personal Essay
How does diversity strengthen an ecosystem?
Diversity strengthens an ecosystem because if there isn’t a wide enough
selection of organisms in an ecosystem, then the
different species have to change their main food source, which might
cause
an imbalance in the food chain.
For example, if for some crazy reason all of the plankton in the ocean
were to go extinct,
then some of the fishs’ main food source would be depleted so they
would most likely become endangered and maybe go extinct. So if all of
the fish in the sea were to die, then many of the sea birds would be in
serious
trouble, and maybe go extinct. Then the predators that prey on the
seabirds
would eventually die without their main food supply. So as you can see,
if the smallest of all organisms were to die, then most of the worlds
ecosystem could be destroyed. If we have more species in the food
chain,
the stronger the ecosystem is.
But if an animal has to rely on a different food source for a while, or
forever, then the diversity in the ecosystem can help, because it
gives the animal something else to eat. So even if an animal loses its
main food source, it can rely on a back-up food source as it adapts.
This
will possibly make the food chain weaker because an animal may be
overeaten,
but it prevent the extinction of a type of organism.
Even if humans do everything they can to help, that doesn’t mean that
all the animals on the endangered species list will leave the list.
Animals will always become endangered, then not, then endangered again
according to different environmental changes such as temperature or
water
quality. Humans have a part to play in most animals’ disappearance on
earth,
due to urban sprawl, habitat destruction, and pollution. But that
doesn’t
mean that its all our fault.
A species may die off because it is not evolved enough, or because so
many animals decided to eat their main food source. I heard on T.V.
about a recent study that shows that humans do not cause global warming
and that the rip in the ozone has been growing for thousands of years,
proving that humans have not been the only things changing the
environment.
For example, back in the Middle Ages when there were no cars or
pollution,
it was warmer than it is now. Even though scientists are disagreeing
about
what causes these environmental changes, animals are still rapidly
becoming
extinct from the earth.
When I started this expedition, I knew almost nothing about ecosystems,
food chains, and most of the other vocabulary terms, such as Chordata,
scavengers, endemic, etc. But as the project went on, I became more
clear why we were doing this expedition and what the vocabulary terms
meant.
After learning all of this information on endangered species and
especially
on the Atlantic puffin, I think I can act as an advocate for animals. I
hope that in the near future, the Atlantic puffin will be completely
taken
off the endangered species list. I know that I will what I can to save
animals by not littering and being responsible for what I do to the
environment.
Bibliography
1.Fratercula Arctica. July 27, 1997. http://animaldiversity.ummz.umich.edu.
(2-27-03).
2.Kress,Stephen. Project Puffin: How we brought Puffinsback to
Egg Rock. Gardiner,ME. Tilbury House Publishers. 1997.
3.“Puffin”. Wildlife of the World. 1994.
4.What is Project Puffin. www.projectpuffin.org.
(3-25-03).
5.Fish, Jen. “Panel to hear plan to limit building on sand
dunes”. Portland Press Herald. 4-9-03.
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